FRESH CATCH SELECTIONS
AVAILABLE:
PAN SEARED, GRILLED, BLACKENED OR FRIED

SANDWICH – ADD PROTEIN – ENTRÉE
SWORDFISH (Fort Pierce) $20 $12 $26
GOLDEN TILE (FORT PIERCE) $21 $14 $27
Yellowtail snapper (MARATHON KEY) $22 $15 $28

STARCH OF THE DAY
GOAT CHEESE & TOASTED ALMOND WHIPPED POTATOES

VEGETABLE OF THE DAY
GARLIC BUTTER VEGETABLE MEDLEY

SNAPPER ALMONDINE
A FRESH SNAPPER FILET SAUTÉED WITH A TRADITIONAL BROWN BUTTER WITH SHALLOTS, LEMON & ALMONDS. PRESENTED WITH STEAMED ASPARAGUS & STARCH DU JOUR
$26

TENDERLOIN TIPS WITH WILD MUSHROOM DEMI
GRILLED BEEF TENDERLOIN TIPS TOPPED WITH A RICH VEAL DEMI GLAZE & WILD MUSHROOMS. SERVED WITH YOUR CHOICE OF TWO SIDES
$28

BURGERS & BREWS
EVERY THURSDAY!

THE PRICE FOR ANY ONE OF OUR CHEF’S DELICIOUS GOURMET BURGERS INCLUDES YOUR CHOICE OF ANY ONE PINT OF OUR 25 CRAFT BEERS ON TAP FROM 4P.M. TO CLOSE

TITO’S OFF THE DOCK COCKTAIL
MADE WITH TITO’S HANDMADE VODKA, STRAWBERRY PUREE, GINGER & SIMPLE SYRUPS, MINT & SODA WATER $7

$2 of each drink will be donated to Fort Pierce sunrise Kiwanis to benefit the kids of St. Lucie County